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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
Berry Empanadas
NO CLASS ON MONDAY FEBRUARY 17 FOR FAMILY DAY
Frittelle di Mele (Apple Fritters)
Join us on a is a culinary journey and learn how to create some of the most popular and delicious Japanese inspired dishes
Monday January 19 - Fajita Party
Vaughan - Winter Break Camp - Day 2: Hanukkah Feast Teens Berry EmpanadasOur winter break camp is sure to inspire your child's inner chef! Hands on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity Our junior chefs will learn to make all of the recipes from scratch, learn to use a variety of utensils, learn kitchen safety and hygiene, how to properly measure dry and liquid ingredients, how to follow a recipe, table etiquette and much more Camp runs from 9 am 4 pm
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